TOP HANDMADE COOKING KNIVES SECRETS

If you like velocity and precision inside your knife cuts, then the Misono UX10 could be the knife created to suit your needs. Its edge is 70:30, meaning it has a steeper angle on 1 facet with the blade, which boosts its sharpness. as it's gentle and quick, this blade can handle prolonged several hours of chopping and slicing. But for a knife that